Food availability for disasters or food shortages, food rationing

Only 7% of Americans are ready.

Irene Hurricane

The American Red Cross estimate refers only to those who have an emergency kit with a food supply 72 hours. If there is an outbreak or event has caused a temporary lack of foods from 6 weeks to 6 months, then almost no one is ready.

If the first "big food" thought or big box store is still time. If you buy bulk grain or flour, then you better have a plan on how to cook and eat. Need to save a lot of water,To provide cooking oil and many other items for the grain in a useful food.

Oh, and eat what you cook with corn and flour, as the new full-time food can be used. It 'very stressful, dramatic changes in diet, especially in a crisis. Serious dietary changes can make people sick. The end result is the addition of a complication of an already stressful situation.

Is there an easier way, cheaper, safer to be prepared;

Bulk freeze dried food

No need for cooking. No preparationother than the addition of water needed. You can eat normally without the taste of canned food. It can take up to 30 years, so if you do not need it this year or next year, you do not have to throw away.

Freeze-dried foods can be ordered dissolved. Packages for the family food supply for a month to send to a year or more are available and can be at your door in a few weeks.

If you are concerned about the prevention of food rationing and shortages, then you can get insurance against theseRisk. It is food freeze dry mass.

Food availability for disasters or food shortages, food rationing